Written by Kathy Wheatley on
 April 4, 2025

Jenny McCarthy's health scare reveals risks with vegan diets

Jenny McCarthy, an influential television personality, recently disclosed a harrowing experience following a vegan diet that almost proved fatal due to her unique health issues.

According to Fox News, Her ordeal underscores the critical need for tailored dietary plans, particularly for individuals with pre-existing conditions or allergies.

McCarthy, aged 52 and known for her work in television as well as being the spouse of actor Donnie Wahlberg, spoke on the "Heal Squad" podcast hosted by Maria Menounos about her distressing venture into veganism. She attempted this diet, which eliminates all animal products including meat, dairy, and eggs, aiming to glean its widely suggested health benefits.

However, McCarthy's transition to a plant-based diet involved severe health challenges. A vegan diet excludes not just meat but also animal derivatives like honey and gelatin, pivotal in many non-vegan diets. The absence of these items can lead to various nutritional deficiencies if the diet is not carefully balanced.

Understanding the Composition of a Vegan Diet

A registered dietitian, Jamie Mok, explains that while a vegan diet primarily includes vegetables, fruits, grains, and nuts, its health benefits hinge on careful planning. These benefits can include lowering the risk of diseases such as heart disease and diabetes.

During her March 17, 2025, appearance at the iHeartRadio Music Awards, McCarthy shared her negative experience, stating, "I tried vegan and I almost died. I almost died." This statement shook many of her fans and followers, demonstrating the serious nature of her health crisis.

McCarthy’s adverse reaction to the vegan diet was further complicated by her soy allergy and celiac disease, which mandates a gluten-free diet. This severely limited her food choices within the vegan framework, escalating her nutritional risk.

The Perils of Nutritional Deficiencies

Jamie Mok highlights that without proper planning, vegan diets can lead to a deficiency in vital nutrients such as vitamin B12, omega-3 fatty acids, and iron. These deficiencies might manifest as anemia or osteoporosis, among other health issues.

Professional opinion stresses the importance of consulting dietitians or physicians before undertaking significant dietary changes, especially for those with specific health conditions. Nutritionists warn that in the absence of expert guidance, abrupt dietary shifts can lead to severe body reactions, including fatigue and muscle loss.

"The vegan diet was the cherry on top – the perfect storm for malnutrition/nutritional deficiencies, in my opinion," registered dietitian Deborah Salvatore commented, emphasizing the potential hazards when omitting expert advice in diet alteration.

Expert Insights on Dietary Transitions

Nutrition experts advocate for professional guidance in diet planning to prevent the pitfalls McCarthy encountered. This helps tailor the diet to individual nutritional needs and health conditions.

Additionally, dietitians like Laura Feldman point out the challenges in obtaining sufficient nutrients from plant-based sources alone. "Often, a person would have to eat a larger portion of food to get the same amount of many of these nutrients from plant-based sources," Feldman revealed, detailing the complexities involved in maintaining a balanced vegan diet.

"Jenny's story demonstrates the challenges many Americans face due to food allergies and food sensitivities," added Vanessa King, a registered dietitian nutritionist. These conditions significantly complicate the pursuit of restrictive diets like veganism and underscore the need for careful dietary customization.

Public Response and Educational Impact

The public's reaction to McCarthy's experience has sparked widespread discussion on the implications and requirements of adopting a vegan diet. It has highlighted the necessity for increased awareness about the risks and proper implementation of such diets, especially for those with restrictive health conditions.

McCarthy's ordeal serves as a cautionary tale for anyone considering major dietary changes. It stresses the importance of educated choices and professional consultation to ensure health and well-being in the pursuit of dietary ideals.

This incident not only casts a spotlight on McCarthy's personal health journey but also on the broader implications of diet on wellness, urging a balanced approach to nutrition that accommodates individual health profiles.

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About Kathy Wheatley

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